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Soursop Purée (Guanábana)

Soursop Purée (Guanábana)

$32.95
$32.95
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Creamy and bright at once, with notes of pineapple, strawberry, and coconut. Ready to use straight from the bottle. No wrestling the spiky shell.

1
whole soursop in every bottle

What makes it different

  • Rare tropical flavor most people have never tasted
  • No peeling, pulping, or straining
  • Batch-tested Brix and pH for recipe accuracy
  • Clear bottle so you can see the real color
  • Vegan, Kosher, Non-GMO, Gluten-Free
  • Keep refrigerated

How to use it

Dairy-free shake. Blend 3 oz with coconut milk and ice.

Creamy daiquiri. Shake with rum and lime.

Sorbet. Freeze with a squeeze of lime and a pinch of salt.

Featured recipe

Lime and Soursop Daiquiri

Fruit Puree Flavors: Soursop Purée (Guanábana)

Order by 12pm EST for same-day processing

Made with Real Fruit

Made with Real Fruit

No Seeds

No Seeds

Warehoused in the USA

Warehoused in the USA

Real Fruit in Every Bottle

Real Fruit in Every Bottle

  • Ships at ambient temperature
View full details

Everybody LOVES our Purées and Syrups

5

Authentic Lilikoy Passion Fruit

I have now ordered this product about 6 times it’s so delicious and true to the passion fruit flavor it reminds me of Hawaii ❤️ will continue to buy it.

— Nidia G. SimentalApril 18, 2026Passion Fruit Purée
5

Delicious!!

I love this product! So good with club soda and some basil or mint! Way less sugar than other "purees".

— Jo C.July 12, 2026Pink Guava Fruit Purée
5

Fantastic for tropical cocktails

I love the sweet tartness in the syrup along with memories of tamarind syrup soaked inside of shaved ice which I would purchase from pushcarts on the street.

— Rudolfo MoralesMay 3, 2026Tamarind Fruit Syrup

Featured collection

Frequently Asked Questions

Got a question? You're not alone — we've answered some of the most popular ones below. Can't find what you're looking for? Send us a quick message and we'll get right back to you.

Get a Question?
Do Primor Fruit Syrups need refrigeration?

No. Our syrups are shelf stable and stay good at room temperature until opened. Refrigerate after opening.

How long do the syrups last after opening?

Refrigerate after opening and use within 30 days for best flavor. Check the date printed on the bottle for unopened shelf life.

What is the difference between Primor syrups and purees?

Syrups are shelf stable, ready to pour, and built for speed and convenience. Syrups work best in cocktails and coffee. Purees work best in smoothies, sauces, and baking.

How much syrup do I use in one cocktail?

Start with 1 ounce per drink and adjust to taste. For coffee and lemonade, start with half an ounce.

What can I use Primor syrups for besides cocktails?

Iced coffee, lemonade, iced tea, sodas, dessert toppings, glazes, marinades, and baking.

From the Primor Kitchen

Pork Tenderloin with Wild Berry Sauce

Juicy, oven-roasted pork tenderloin paired with a rich and tangy wild berry sauce, this dish balances savory depth with a touch of natural sweetness. The tender pork is perfectly seasoned and seared for a golden crust, then finished with a glossy sauce made from mixed wild berries, red wine, and herbs—ideal for an elegant dinner or special occasion.

Ingredients

  • 1 pork tenderloin
  • 2 tbsp olive oil
  • 1 tsp salt
  • ½ tsp black pepper
  • 1 tsp fresh rosemary or thyme (chopped)
  • 2 cloves garlic (minced)
View Full Recipe

Delivery & Freshness

<p>Free Shipping</p>

Free Shipping

Free USPS delivery to all 50 States and applicable U.S. territories.

<p>Processing Schedule</p>

Processing Schedule

Orders ship Monday through Wednesday. Cut-off for same-day processing is 12 PM EST.

<p>Temperature Guide</p>

Temperature Guide

Our purees ship at ambient temperature—it’s totally normal if they arrive a bit warm. Just pop them in the fridge and enjoy!